Display all items in the counter correctly as per the approved format.
Make sure that all trays are filled and are without any empty slots.
To maintain the sales kit.
To check the quality and quantity of the products.
To handle the customers independently and to clear their doubts.
To take care of the customers by organizing chairs and refreshments.
To prepare the estimates, inform the correct value of the purchase to the customers, enter in the counting slip and then hand it over to the cash counter personally.